One 83 Northern Italian Cuisine in New York 10028Italian Restaurants
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Italian Restaurants in New York, NY 10028

One 83 Northern Italian Cuisine

1608 1st Ave

New York, NY 10028

(212) 327-4700

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Back to One 83 Northern Italian Cuisine

One 83 Northern Italian Cuisine Service List

Main Menu

  • Antipasti E Le Insalate

    • Insalata Mista

      baby lettuce, wiled greens and organic herbs with balsamic vinegrette

      $7.50
    • Insalate Tre Colori

      baby arugula, belgian endive and radicchio salad topped with shaved parmiggiano regiano cheese

      $8.50
    • Insalata Di Spinacci

      baby spinach salad tossed with crispy italian pancetta, red onions and mushrooms

      $8.25
    • Gamberoni One83

      tiger shrimp sauteed in extra virgin olive oil with tuscan beans and fresh tomatoes

      $11.95
    • Bresaola

      thinly sliced air dried beef served with baby arugula, goat cheese, assorted herbs and aromatic oils

      $9.95
    • Buffala Mozzarella

      fresh imported buffalo mozzarella served with roasted pepers, fresh tomatoes and basil

      $8.50
    • Asparago

      asparagus with vinegrette

      $8.50
    • Carpaccio Di Manzo

      thinly sliced raw black angus beef loin topped with baby greens and shaved shaved parmiggiano regiano

      $10.95
    • Prosciutto E Melone

      imported san daniele parma ham sliced over ripe cantaloupe melon

      $9.95
  • Zuppe

    • Zuppa Del Giorno

      soup of the day

    • Minestrone

      $7.95
  • Farinacei

    • Risotto Con Funghi Salvagi

      risotto with a variety of wild mushrooms

      $16.95
    • Capellini Pomodoro & Basilico

      angel hair pasta with fresh tomato and basil

      $15.25
    • Penne Alla Salmone

      penne with vodka sauce & salmon

      $17.95
    • Trenette Al Chitara

      fresh guitar-string pasta served with fresh maine lobster meat in light tomato sauce

      $19.75
    • Linguine Alla Vongole

      linguine with white or red clam sauce

      $16.95
    • Fettucine Alla Bolognese

      fettucini pasta tossed in an aromatic meat sauce and parmesan cheese

      $16.25
    • Ravioli 83

      home made ravioli filled with veal and served in cream sauce, peas, cherry tomatoes and fresh basil

      $16.95
    • Gnocchi Al Pesto

      fresh homemade potato based pasta-dumplings served in a fresh pesto sauce

      $15.75
  • Carni

    • Vitello One83

      veal scaloppine topped with crab meat, asparagus and fontina cheese in a cognac sauce

      $19.95
    • Vitello Alla Marsalla

      veal scaloppini sauteed with fresh porcini mushrooms in a marsalla wine sauce

      $19.50
    • Vitello Saltimboca

      veal scaloppini sauteed with prosciutto, spinach and sage

      $19.00
    • Vitello Alla Milanese

      thinly pounded and breaded vela chop topped with arugula, cherry tomatoes, and red onions

      $24.95
    • Vitello Alla Griglla

      grilled veal chop served with herb roasted potatos and sauteed spinach

      $28.95
    • Pollo Arosto

      roasted chicken breast served with broccoli, cherry tomatoes, almonds and fresh ginger

      $18.95
    • Involtino Di Pollo

      hand-rolled chicken breast filled with fresh spinach and mozzarella cheese in a truffle sauce

      $18.95
    • Pollo Paillarda

      thinly pounded grilled chicken breast topped with arugula, cherry tomatoes and red onion

      $18.95
    • Agnello Alla Romana

      sauteed domestic rack of lamb served with shallots and fresh thyme in a barolo wine sauce and spinach

      $27.95
    • Bisteca Alla Griglia

      prime fire-grilled new york strip steak served with roast potatoes and sauteed spinach

      $27.95
  • Pesci

    • Tonno Alla Arrabiata

      sauteed light spicy yellowfin tuna served with artichokes and red onions in a chianti wine sauce

      $23.95
    • Filetto Di Sogliola Adriatico

      filet of sole sauteed with lemon, capers and white wine

      $19.95
    • Halibut Alla Griglia

      filet of halibut grilled and served over spinach

      $22.95
    • Dentice Al Marechiara

      red snapper sauteed with clams and mussels in a saffron and light tomato broth

      $20.95
    • Salmone In Crosta Di Erbe

      north atlantic wild salmon encrusted with herbs, sauteed with a chardonnay sauce

      $19.95
    • Pesci Del Giorno

      whole roasted fish of the day

  • Legumi

    Vegetables Can Be Steamed Or Sauteed In Garlic And Extra Virgin Olive Oil

    • Broccoli Rabe

      P/a

    • Fresh Spinach

      $6.00
    • String Beans

      $6.00
    • Broccoli

      $6.00
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